599
Ultrasonic Sensors
3
Germany: +49 621 776-4411
Consider the General Notes on the Information in the Pepperl+Fuchs Product Catalogs
Pepperl+Fuchs Group
fa-info@de.pepperl-fuchs.com
USA: +1 330 486 0001
fa-info@us.pepperl-fuchs.com
Singapore: +65 6779 9091
fa-info@sg.pepperl-fuchs.com
Copyright Pepperl+Fuchs
Chemically-resistant sensors
The range of UCC-type ultrasonic sensors from Pepperl+Fuchs includes
a wide selection of sensors with increased resistance to chemically ag-
gressive vapors and media. The housings of these sensors are made
from stainless steel and the converter is coated with a PTFE film.
Sensors with an offset transducer
The solution for applications where it is difficult to use an ultrasonic sen-
sor due to space restrictions. To save space, the transducer is located in
a small threaded housing that is connected to the control interface of the
sensor via a cable.The sensor at the measurement site requires very little
installation space. The rest of the sensor is mounted at another location
where there is sufficient space.
A further benefit is the good accessibility to the display and operator ele-
ments on the amplifier when the measurement site is located at an inac-
cessible location within your plant or machine.
Sensors with a rotatable transducer
Sensors with a rotatable transducer offer total flexibility in terms of align-
ing the measurement beam. Rotatable converters are included in the
VariKont
,
VariKont
L, 30GM, and F260 Series.
Sensors for the food industry
The food and drink industry environment places extremely high require-
ments on machinery and components. Pepperl+Fuchs has therefore de-
veloped sensors for this sector in line with current standards. Our sensor
solutions fulfill the globally applicable standards and guidelines for the
food and drink industry, such as EHEDG and FDA.
Benefits
•
Quick and efficient cleaning
•
Short cleaning times
•
Microbiological safety
•
Greater machine availability
Special Sensor Properties for Special Applications
Introduction
